OUR CERTIFICATION
Hazard analysis and critical control points, or HACCP, is a systematic preventive approach to food safety from biological, chemical, physical hazards and more recently radiological hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. .
GRASP stands for GLOBALG.A.P. Risk Assessment on Social Practice and is developed to ensure that social practices on the farm, addressing specific aspects of workers’ health, safety, and welfare, are well met. With GRASP producers establish a good social management system on their farms. It helps protect one of the farm’s most important resources: its people. This offers buyers added assurance, that the fresh produce they buy from Thinh An Trading Co is produced by happy farmers and happy staff.
With the purpose of building a sustainable supply chain, we are committed to equal prices and benefits for our partners. Moreover, products under Fairtrade certification are also safe for the consumers.
This is also our long-term growth strategy as we believe we cannot go far without partners’ collaboration and consumers’trust.
GLOBALG.A.P. is a trademark and a set of standards for good agricultural practices (G.A.P.)… We set voluntary standards for the certification of agricultural products around the globe – and more and more producers, suppliers, and buyers are harmonizing their certification standards to match our Company’s Purpose.
ISO certification certifies that a management system, manufacturing process, service, or documentation procedure has all the requirements for standardization and quality assurance… ISO standards are in place to ensure consistency. Each certification has separate standards and criteria and is classified numerically.